Daily Specials

 

Monday

GLUTEN-FREE FISH & CHIPS (GF) 23
Fried haddock filet, French fries, coleslaw, fresh dill and caper tartar sauce

HADDOCK SANDWICH (Not GF) 17
Fried haddock, brioche bun, lettuce, tomato, fresh dill and caper tartar, French fries

Tuesday

TACOS (GF) 19
Soft corn tortillas, rice, black beans - Taco fillings change weekly

Wednesday

MEATLOAF DINNER 24
Mashed potatoes, grilled asparagus, gravy

MEATLOAF GRILLED CHEESE 20
Grilled cheese, meatloaf, French fries

Thursday

CHICKEN PARMESAN 24
Chicken cutlets, sharp provolone, ricotta, basil, Grana Padano, marinara, orecchiette

Friday & Saturday

LOBSTER SLIDERS Market Price
Butter poached claw and knuckle meat, slider rolls, French fries 


GF = Gluten Free PGF = Possibly Gluten Free V = Vegan

NOTE: For takeout, $1 will be added per item. 

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

We use the following allergens in our kitchen: Fish, shellfish, dairy, eggs, tree nuts, peanuts, soy, sesame, and wheat. Before placing your order, please inform your server if a person in your party has a food allergy.

Please limit your dining experience to 2 hours to allow others to enjoy a table. We allow only one split of guest checks; maximum two payments per group.

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